Ep 92 Sugar pt 4: Salt, Sugar, Fat with Michael Moss

michael moss 2This week’s interview is with Michael Moss, the author of the #1 New York Times bestseller Salt Sugar Fat, and a Pulitzer Prize-winning investigative reporter formerly with the New York Times. Taking us on an eye-opening journey deep inside food companies, he offers audiences around the world an illuminating and surprising look at the researchers, marketers, strategists, and CEOs who seduce us with their products.  Moss brings to vivid life the creative ways food manufacturers use the science of human behavior, biology and marketing to hook us. Using humor, case studies, and insight gleaned from investigative reporting that won him a Pulitzer Prize, he shows how food makers get consumers to buy, often at the expense of their health.

 

Transcript of This Episode

Transcript 92 - Michael Moss
Transcript for episode 92 with Michael Moss - Salt Sugar Fat

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